By Chef Moe Marsh

Winter is here, and the soup is on the way! This is one of my favorite times of year, when the air gets crisp and the trees shows us their true colors before letting their leaves fall to the ground. Harvest has come and with it all its winter vegetables.

I love making soup at this time of year—and making a lot! LOL

As chefs, we work long hours, and some days, the last thing I …